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Superfoods can prevent cancer, heart disease, obesity, and so much more

Cranberries

The tartness of cranberries is not their only attraction. They are a popular juice around the globe, as well as a Thanksgiving staple for Americans. They are rich in antioxidants and, like blueberries also, help to reduce the risk of heart disease. Regular consumption of cranberries also lowers your risk of getting a urinary infection, stomach ulcers, and cancer. We suggest you try it, even though this is an acquired taste.

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